Only thing I changed different, due to forgetting to get crushed red pepper flakes was I Substitute paprika, I’ll have to try that! Brush the remaining glaze all over the ham. Brown Sugar – Some recipes call for many cups of brown sugar, you do not need to overdo it! This Slow Cooker Brown Sugar Pineapple Ham is the perfect recipe for the slow cooker because hams are already cooked and only need to be gently warmed through. A ham glaze needs a few different parts: Sweet: The caramelization of the sugars is what adds the sticky exterior we love so much.This can be in the form of brown sugar, honey, jam etc. Can not wait to try this recipe again! Mix together the pineapple juice and ginger ale and pour 1/2 of it over the ham. In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves. Try this recipe today! We served this with a corn casserole that also knocked our socks off. Any will do. We just want to make sure we get to an internal temperature that is safe to consume (140°F) while continuously glazing with our pineapple ham glaze to keep it moist. Place the ham back in the oven at 400 F for 15 minutes and then brush the ham with the leftover glaze and bake for another 10-15 minutes. Remove the ham, slice, and serve! Creamy Tomato and Spinach Tortellini Soup, Chili Lime Chicken with Creamy Garlic Penne Pasta. The most perfect sticky glaze is slathered all over this juicy, tender, baked Brown Sugar Mustard Glazed Ham, with crisp edges and an incredible flavour. This brown sugar and pineapple spiral ham is the perfect Easter Ham! Pineapple glaze ingredients. I’m Lauren, a mom of four and lover of good food. You can make it on the stove while the ham goes through the initial baking process, so it’s ready to glaze when the ham comes out. Nothing says the holidays like a good Ham recipe. Be sure to see the recipe card below for full ingredients & instructions! Just a half-cup of brown sugar sweetens ham perfectly. Be sure to upload an image below & tag. Stir and simmer over medium-low heat until thickened, about 10 minutes. In a small bowl, combine brown sugar, mustard and enough pineapple juice to make a thick glaze. The Pineapple Ham Glaze on this spiral ham is our very favorite classic way to prepare easy ham for the holidays. This Brown Sugar Pineapple Ham Recipe is just one of our favorite ways to prepare ham. Required fields are marked *, Copyright © 2010-2021 | Contact Me | Privacy Policy. Thanksgiving66 Comments. Let’s cook! Remove the ham from the oven and remove foil tent (set it aside for later). Cook the ham for about 1 hour to allow the scored fat to open up. Genius! In a saucepan combine the pineapple juice, brown sugar, honey and orange juice. Cover the ham and bake at 325°F for 1 hour. Tangy: Orange juice, pineapple juice, cider vinegar, balsamic vinegar all add great flavor! This just makes a great holiday ham in general. Sprinkle some cinnamon overtop of the spears as well as adding it to the glaze. Cuisine American, comfort food, holiday, Southern. Brown Sugar Pineapple Ham Tips Do you serve glazed ham hot or cold? No more dry ham that cooks in the oven for hours. Bring to a boil over medium heat, then reduce heat to a simmer. This spiral ham recipe is easy to make, and filled with SO much flavor! Please read my disclosure policy. Take the ham out of the oven, and brush half of the glaze over the ham and down into the slices. Rub the remaining brown sugar mixture all over the rest of the ham. This glaze might be simple, but it packs a lot of flavor! Remove ham from oven and spoon liquids over ham and in between slices before serving. It’s an interesting mix of ingredients that combine to create one TASTY glaze. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition to a holiday ham and only takes 5 minutes to make! Two or three times during cooking time, open the lid and baste the ham with the juice in the slow cooker. Remove the ham from the oven and discard the piece of foil. Leftover brown sugar ham and pineapple ham glaze should be kept in an airtight container in the fridge. Hi, I’m Becky Hardin. You will impress your guests with this one ;). Get My Copy. I did have to use regular mustard as I did not have dijon or grainy and I had run out of apple cider vinegar so just used plain ole vinegar! Also, no need to score the ham (since it’s already spiral-sliced) except at the “bottom” of the ham. Last step! Christmas Cheese Ball Recipe with Orange and Cranberry, Tap here to download my FREE Recipe eBook. In this recipe I add my favorite Brown Sugar Glaze for ham using, of course, brown sugar and a bit of pineapple juice (orange juice works great too). I love using this meat thermometer for making sure our Pineapple Ham cooks to 140 degrees! When it reaches a syrupy consistency, remove it from heat and set it aside until ready to use. Place the spiral ham in a large roasting pan. Super easy No-Fuss method to make this s moky, sweet, tangy, savory pressure cooker ham. I'd like to receive the free email course. Spoon glaze over ham and in between slices. Easy for beginners & totally worth the $10 cost! It was a culinary delight! How to Grill Pineapple: The sauce is incredible. The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. Brown Sugar Mustard Glazed Ham is the perfect juicy centrepiece for your Christmas dinner table! I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. Brown Sugar: Sweeten the sauce with brown sugar. Check out 70 ways to use leftover ham, including split pea soup, chicken cordon bleu and scalloped potatoes. My husband added more dark brown sugar to the sauce, and voila, instant syrup. Ham Loaf Glaze. Brown Sugar Glaze For Ham. Once for my family and again for my in-laws. Very annoying, Safeway! Amazing!!! Made this in the crockpot and it was delicious! Dripping with maple and brown sugar glaze, this ham is slow cooked in the Crock Pot and always turns out perfect! Cover the slow cooker with the lid and set to cook on LOW for 4 hours. Welcome! In a small bowl combine the brown sugar and ground cloves and stir to mix. Place in the oven and bake for approximately 12-15 minutes per pound. I’m glad you loved it! I also accidentally bought DIET Coke (oh no!) This post may contain affiliate links. Line 13 by 9-inch baking dish with two 24-inch-long pieces of foil. Work carefully because the glaze will be sticky and very hot. (We were thinking about calling them "Hawaiian meatballs", because they're sort of like a meatball version of that classic Hawaiian pizza with pineapple and ham. Pour the brown sugar-pineapple juice mixture all over the ham. Your email address will not be published. It was also impossible to purchase one 12-ounce bottle of Coke.
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